• 8th Annual Vermont Wine & Harvest Festival

    Friday-Sunday, September 18-20, 2015

    Set in the backdrop of our world renowned Vermont fall foliage, attendees of the Vermont Wine and Harvest Festival will discover, savor and enjoy Vermont vintners, small specialty food producers, chefs, painters, publishers, cheese makers, potters, jewelers, photographers and farmers.

  • Wine Pairing Dinners

    Saturday, September 19

    The Deerhill Inn and Cask & Kiln Kitchen will be holding special wine pairing dinners. Reservations are required for each dinner, and they will be limited in availability. Check out the menus and pairings on the Pairing Dinners page.

  • Compare & Contrast Class-Sponsored by Calmont Beverage, MS Walker & 90+ Wines

    Sunday, September 20, 2015

    Taste your way through varietals of the world.  Conducted by sommelier Kyle Bergman learn about your favorite types of wines.  Find some new favorites, and taste the 2015 Vermont Wine & Harvest Festival awarding winning white & red wines.

  • Wine Tastings, Village Stroll & More!

    Friday-Sunday, September 18–20, 2015

    You could not ask for a better autumn setting for a wine showcase and harvest event that is projected to draw some 2,500 visitors to the region for a weekend of tastings, dinners, culinary demonstrations, shopping, and entertainment. The Vermont Wine and Harvest Festival has already earned a coveted designation as a U.S. Top 100 Event by the American Bus Association. It’s easy-to-access from major highways and the pre-ski season room rates throughout the valley are affordable.

The Wine & Harvest Festival is packed with great wine, food and of course the Fall Foliage! View the Event Schedule.
The Mount Snow Valley has accommodations for any size group. Make your trip special, book now!
The Vermont Wine & Harvest Festival could not happen without the generous help of our amazing sponsors.
One of the biggest draws of the Festival are the special pairing dinners put together by local restaurants and inns.